Käsekuchen (German cheesecake)

This is one of my absolute favourites from Germany but now I’m gluten intolerant, I thought it was off the table! However my mother-in-law baked this gluten free version (which just has no base) and I think I prefer it to the original! 🙂 Time 1 hour Ingredients 5 eggs 100g Quark 150g sugar 250g … Continue reading Käsekuchen (German cheesecake)