Food

Gluten free & vegan cinnamon buns

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Cinnamon buns always remind me of IKEA as they are a fairly new discovery for me but sadly I can no longer eat those ones obviously as they are not gluten free! So I decided I’d try making my own! Plus, I wanted something yummy for breakfast! It’s a bit of a faff and mine […]

Food

August Favourites

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August seemed to pass without me really noticing and I can’t believe it’s September already! (Although I bet I’m not the only one to think that!) Here are a few of the things I’ve been loving in August and I’ve popped links in so you can check them out for yourself! 🙂 Warburtons Gluten Free […]

Food

Gluten free Aperol Spritz cake

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Before we get into the recipe, this post is part of ‘Free From Summer’ (look for #freefromsummer on social media). Here are some links to other amazing, summer-inspired posts which might take your fancy! Go check them out! 🙂 Dairy Free White Chocolate Cheesecake by Midge at Peachick’s Bakery (DF, GF, Ve) Boozy Summers Pudding […]

Food

Gluten free pancakes

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It became a bit of a tradition in our house when I was younger that if we ever had any friends staying over, my mum would make a huge stack of scotch pancakes for breakfast! It was the highlight of the weekend! So after going gluten free, I knew I had to try and make […]

Food

Banana and chocolate oaty muffins

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I don’t know about you but I’m constantly buying bananas, forgetting about them then they slowly go black and sad and I have to throw them out. Luckily this time, I caught them before they were full bin-material and decided I fancied making some muffins! And what better than banana and chocolate?! This recipe makes […]

Food

Pulled Oumph – Review

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Okay, so I’m not vegan but I have recently been trying make a conscious effort to eat less meat and more vegetables. I’ve seen the Oumph products all over the place with people seeming to love the stuff so I was desperate to give it a try. When I spotted their stand at the Allergy […]

Food

Gluten free strawberry tarts

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Makes 12 tarts Time Approx. 1 hour (including resting time) Ingredients For the pastry: 250g gluten free plain flour (I used Doves Farm plain flour) 50g sugar 175g butter (in small chunks) 1 egg For the filling: Approx. 20 ripe strawberries 300g crème fraiche 2 tbsp. icing sugar 1 tsp. vanilla essence 2 tbsp. caster […]

Food

Roasted red pepper and tomato soup

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I can’t believe I am making soup in June!!! The weather in Scotland is rotten just now and all I fancy eating is porridge and soup! Unfortunately I didn’t have many of the fresh veg needed for this soup but I found the bits in the larder and it tasted amazing! Serves 2 (or 1 […]