Month: February 2018

Recipes, Sweet Treats

Raspberry and coconut hearts

For Valentine’s Day, I wanted to make something sweet and special! These raspberry and coconut dark chocolate hearts are perfect! Gluten free, delicious and so easy to make! Makes approx. 10 hearts (depending on the size!) Ingredients 150g desiccated coconut 200g condensed milk 10 raspberries 100g dark chocolate Method Heat up the raspberries in a […]